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Sue Nokes


AEN-112

A New Concept in On-Farm Biofuel Production

3/19/2012 (new)
Authors: Will Adams, Michael Montross, Sue Nokes, Tim Stombaugh

For many social, political, and economic reasons, biofuels are moving quickly from the fuel of tomorrow to the fuel of today. Researchers at the University of Kentucky are working on a new system of biofuel production that involves on-farm processing of biomass. This factsheet provides a general overview of this new concept that could have a great impact on agriculture and the fuel-production industry.

Departments: Biosystems and Agricultural Engineering
Series: Agricultural Engineering (AEN series)
Tags:
Size: 235 kb
Pages: 2



AEN-111

Butanol: The New Biofuel

3/8/2012 (new)
Authors: Kathryn Gray, Michael Montross, Sue Nokes, Tim Stombaugh

Butanol is a type of alcohol that has received renewed interest recently as a potential green alternative to petroleum fuels. This factsheet gives a basic history and description of butanol and its potential use as a biofuel in gasoline and diesel engines.

Departments: Biosystems and Agricultural Engineering
Series: Agricultural Engineering (AEN series)
Tags:
Size: 220 kb
Pages: 2



PR-410

Fruit and Vegetable Program: 1998 Research Report

12/1/1998 (new)
Authors: Doug Archbold, Ric Bessin, Gerald Brown, George Duncan, John Hartman, Terry Jones, Bill Nesmith, Sue Nokes, Brent Rowell, John Snyder, John Strang, Tim Woods

The emphases in our research program reflect industry-defined needs, expertise available at UK, and the nature of research projects around the world generating information applicable to Kentucky. Although the purpose of this publication is to report research results, the report also highlights our Extension program and Undergraduate and Graduate degree programs that address the needs of the horticultural industries.

Departments: Agricultural Economics, Biosystems and Agricultural Engineering, County Extension, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Tags: farm crops, fruits and nuts, research, variety trials, vegetables
Size: 335 kb
Pages: 46