University of Kentucky College of Agriculture
 

Online Publications

Grouped by Series

College publications are given 2-part "pub numbers" that are used to identify them. The first part (the prefix) is a set of letters that indicates which series the document belongs to. A series is a grouping of documents that share similar content.

The second part of the pub number is just a sequential number.

Animal and Food Sciences Publications


ASC-214
Is Creep Feeding Lambs a Profitable Undertaking?
PDF/Adobe Acrobat: 309 kb

ASC-213
How to Make a Country Ham
PDF/Adobe Acrobat: 6791 kb

ASC-212
Stereotypic Behavior in Horses: Weaving, Stall Walking, and Cribbing
PDF/Adobe Acrobat: 480 kb

ASC-211
Expected Progeny Differences: Trait Definitions and Utilizing Percentile Tables
PDF/Adobe Acrobat: 370 kb

ASC-210
Processing Chickens
PDF/Adobe Acrobat: 3105 kb

ASC-209
Raising Guinea Fowl
PDF/Adobe Acrobat: 730 kb

ASC-208
Pre-Investment Considerations for Precision Dairy Farming Technologies
PDF/Adobe Acrobat: 270 kb

ASC-207
Stall Bases: Are Your Cows Comfortable?
PDF/Adobe Acrobat: 640 kb

ASC-206
Common External Parasites of Poultry
PDF/Adobe Acrobat: 839 kb

ASC-205
Selecting Feeds for Horses
PDF/Adobe Acrobat: 1450 kb

ASC-204
Avian Muscular System
PDF/Adobe Acrobat: 1887 kb

ASC-203
Avian Digestive System
PDF/Adobe Acrobat: 2065 kb

ASC-202
Avian Skeletal System
PDF/Adobe Acrobat: 310 kb

ASC-201
Avian Female Reproductive System
PDF/Adobe Acrobat: 914 kb

ASC-200
Avian Respiratory System
PDF/Adobe Acrobat: 200 kb

ASC-199
Avian Male Reproductive System
PDF/Adobe Acrobat: 843 kb

ASC-198
Selecting Ducks
PDF/Adobe Acrobat: 758 kb

ASC-197
Selecting Turkeys
PDF/Adobe Acrobat: 664 kb

ASC-196
Selecting Geese
PDF/Adobe Acrobat: 663 kb

ASC-195
Development of the Chick
PDF/Adobe Acrobat: 700 kb

ASC-194
Poultry Production Troubleshooting
PDF/Adobe Acrobat: 272 kb

ASC-193
Poultry Producer Liability
PDF/Adobe Acrobat: 270 kb

ASC-192
Why Have My Hens Stopped Laying?
PDF/Adobe Acrobat: 400 kb

ASC-191
How Much Will My Chickens Eat?
PDF/Adobe Acrobat: 320 kb

ASC-190
Selecting the Right Chicken Breed
PDF/Adobe Acrobat: 300 kb

ASC-189
Making a Hoop Pen for Pasture Poultry
PDF/Adobe Acrobat: 4600 kb

ASC-188
Help! My Horse is Too Thin!
PDF/Adobe Acrobat: kb

ASC-187
Help! My Horse is Too Fat!
PDF/Adobe Acrobat: 413 kb

ASC-186
Distillers Grain Coproducts for Beef Cattle
PDF/Adobe Acrobat: 231 kb

ASC-185
Feeding the Broodmare: Four Easy Steps
PDF/Adobe Acrobat: 1750 kb

ASC-184
Preventing Barn Fire: Tips for Horse Owners
PDF/Adobe Acrobat: 1300 kb

ASC-183
Horses and Rain
PDF/Adobe Acrobat: 200 kb

ASC-182
Marketing Lamb and Goat Meat to Hispanic Retail Outlets
PDF/Adobe Acrobat: 200 kb

ASC-181
Equine Infectious Anemia
PDF/Adobe Acrobat: 169 kb

ASC-180
Anthrax in Horses
PDF/Adobe Acrobat: 210 kb

ASC-179
How Much Meat to Expect from a Carcass: A Consumer's Guide to Purchasing Freezer Meats
PDF/Adobe Acrobat: 200 kb

ASC-178
Opportunities for Improved Cow Comfort through Freestall Barn Renovations
PDF/Adobe Acrobat: 652 kb

ASC-177
A Consumer Guide to Country of Origin Labeling
PDF/Adobe Acrobat: 115 kb

ASC-176
Core Vaccination Program and Infectious Disease Control for Horses
PDF/Adobe Acrobat: 240 kb

ASC-175
FAQs About the Retail Meat Case, Part 2: Basic Meats 101
PDF/Adobe Acrobat: 145 kb

ASC-174
FAQs About the Retail Meat Case, Part 1: Hamburger
PDF/Adobe Acrobat: 144 kb

ASC-173
Botulism: A Deadly Disease That Can Affect Your Horse
PDF/Adobe Acrobat: 192 kb

ASC-172
Heaves in Horses
PDF/Adobe Acrobat: 531 kb

ASC-171
The Use of Methyl Bromide to Control Insects in Country Hams in the Southeastern U.S.
PDF/Adobe Acrobat: 250 kb

ASC-170
A Consumer's and Producer's Guide to Organic and Natural Meats
PDF/Adobe Acrobat: 147 kb

ASC-169
Beef Sire Selection Manual
PDF/Adobe Acrobat: 2140 kb

ASC-168
Crossbreeding for the Commercial Beef Producer
PDF/Adobe Acrobat: 442 kb

ASC-167
Judging Performance Classes
PDF/Adobe Acrobat: 142 kb

ASC-166
Preparing and Giving Oral Reasons
PDF/Adobe Acrobat: 406 kb

ASC-165
Beef Sire Selection Recommendations
PDF/Adobe Acrobat: 86 kb

ASC-164
Protocols for Synchronizing Estrus in Yearling Heifers
PDF/Adobe Acrobat: 66 kb

ASC-163
Strategies to Improve Reproductive Efficiency of Heifers
PDF/Adobe Acrobat: 23 kb

ASC-162
Managing Body Condition to Improve Reproductive Efficiency in Beef Cows
PDF/Adobe Acrobat: 158 kb

ASC-161
Feeding and Managing Baby Calves from Birth to 3 Months of Age
PDF/Adobe Acrobat: 172 kb

ASC-160
Planning the Yearly Forage and Commodity Needs for a Dairy Herd
PDF/Adobe Acrobat: 126 kb

ASC-159
Selection and Management Practices to Increase Consistency in Beef Cattle
PDF/Adobe Acrobat: 78 kb

ASC-158
Assessing Sow Body Condition
PDF/Adobe Acrobat: 257 kb

ASC-157
Teasing Mares
PDF/Adobe Acrobat: 1217 kb

ASC-156
Feeding and Managing the Far-Off Dry Cow
PDF/Adobe Acrobat: 294 kb

ASC-155
Trace Mineral Supplementation for Kentucky Beef Cows
PDF/Adobe Acrobat: 96 kb

ASC-154
Using Nutrition to Improve Immunity Against Disease: Copper, Zinc, Selenium, and Vitamin E
PDF/Adobe Acrobat: 114 kb

ASC-153
Boar Selection - Using Expected Progeny Differences (EPDs)
HTML: 14 kb

ASC-152
Manipulation of the Estrous Cycle in Swine
PDF/Adobe Acrobat: 337 kb

ASC-151
Pasture for Dairy Cattle: Challenges and Opportunities
PDF/Adobe Acrobat: 184 kb

ASC-150
Keeping Production Records for the Beef Herd
PDF/Adobe Acrobat: 145 kb

ASC-149
Feeding and Managing the Weanling Pig
PDF/Adobe Acrobat: 67 kb

ASC-148
Management of Swine Mating
PDF/Adobe Acrobat: 98 kb

ASC-147
Feeding Growing-Finishing Pigs to Maximize Lean Growth Rate
PDF/Adobe Acrobat: 96 kb

ASC-146
Methods of Identification for Horses
PDF/Adobe Acrobat: 340 kb

ASC-144
Managing Considerations in Beef Heifer Development
PDF/Adobe Acrobat: 320 kb

ASC-143
Equine Feeding Management
PDF/Adobe Acrobat: 146 kb

ASC-142
Pelvic Measurements and Calving Difficulty
PDF/Adobe Acrobat: 243 kb

ASC-141
Using Expected Progeny Differences
PDF/Adobe Acrobat: 248 kb

ASC-140
Mastitis and Its Control
PDF/Adobe Acrobat: 79 kb

ASC-139
Balancing Rations for Dairy Cows
HTML: 23 kb

ASC-138
Role of Nutrition on Reproductive Performance
PDF/Adobe Acrobat: 191 kb

ASC-137
Accomplishing a Sound Dairy Nutritional Program
PDF/Adobe Acrobat: 223 kb

ASC-136
Using Byproducts to Feed Dairy Cattle
PDF/Adobe Acrobat: 158 kb

ASC-135
More Milk = More Feed
PDF/Adobe Acrobat: 195 kb

ASC-134
Should You Be Feeding Fat to Your Dairy Cows?
PDF/Adobe Acrobat: 189 kb

ASC-132
Using Mga to Shorten the Beef Breeding Season
PDF/Adobe Acrobat: 129 kb

ASC-131
Using the Dart Ration Computer Program to Answer Nutrition Questions About Dairy Cattle
PDF/Adobe Acrobat: 210 kb

ASC-130
Sheep Identification Systems
HTML: 8 kb

ASC-129
Sheep Foot Care and Diseases
HTML: 24 kb

ASC-128
Colic in Horses
PDF/Adobe Acrobat: 200 kb

ASC-127
Producing and Marketing High Quality Wool
HTML: 24 kb

ASC-126
Developing a Sheep Enterprise
HTML: 16 kb

ASC-125
Rabies in Horses
PDF/Adobe Acrobat: 170 kb

ASC-120
Forages for Horses
PDF/Adobe Acrobat: 201 kb

ASC-119
Economical Alternative Feeds for Sheep
HTML: 24 kb

ASC-118
Horse Judging Manual
PDF/Adobe Acrobat: 992 kb

ASC-114
Basic Horse Nutrition
PDF/Adobe Acrobat: 243 kb

ASC-106
Improving Preweaning Survival of Pigs
HTML: 9 kb

ASC-104
Factors Affecting Feed Conversion in Growing-Finishing Swine
HTML: 23 kb

ASC-25
Growth Promoting Implants for Beef Cattle
PDF/Adobe Acrobat: 225 kb

ASC-12
Balancing Rations
HTML: 32 kb