University of Kentucky
 

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College publications are given 2-part "pub numbers" that are used to identify them. The first part (the prefix) is a set of letters that indicates which series the document belongs to. A series is a grouping of documents that share similar content.

The second part of the pub number is just a sequential number.

Series: 4-H Individual and Family Resources:



4JI-02PC
Dairy Foods Unit 2: Ice Cream
6/14/2003 (minor revision)

 UK Authors: Sandra Bastin
 Departments: 4-H Programs
 Series: 4-H Individual and Family Resources: (4JI series)
 Tags:

1,000 printed copies | 16 pages | - | 23 downloads | PDF: 270 kb



4JI-01PA
Dairy Foods Unit 1: Milk
11/1/2000 (reprinted)

 UK Authors: Anna Lucas
 Departments: 4-H Programs
 Series: 4-H Individual and Family Resources: (4JI series)
 Tags:

2,500 printed copies | 16 pages | - | 18 downloads | PDF: 416 kb



4JI-04PA
Dairy Foods Unit 4: Cultured Dairy Products
6/15/1999 (reprinted)

 UK Authors: Joe O'Leary
 Departments: 4-H Programs, Animal and Food Sciences
 Series: 4-H Individual and Family Resources: (4JI series)
 Tags:

2,000 printed copies | 12 pages | - | 49 downloads | PDF: 155 kb