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David Ditsch



AGR-175
Forage Identification and Use Guide
3/28/2018 (reprinted)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: cover and forage crops, farm crops

Forage crops occupy approximately 7 million acres in Kentucky. They provide most of the feed for beef, dairy, horse, sheep, and wildlife. In addition, forage crops play a critical role in soil conservation, water quality, and air quality. The purpose of this publication is to provide both agronomic and identification information on several forage grasses and legumes.

2,500 printed copies | 28 pages | 3,500 words | 119 downloads | PDF: 9,100 kb



ID-163
Agricultural Lime Recommendations Based on Lime Quality
1/13/2016 (major revision)

 UK Authors: David Ditsch, Josh McGrath,
 Departments: Plant and Soil Sciences, Regulatory Services
 Series: Interdepartmental (ID series)
 Tags: nutrient management, soil and land

Soil acidity is one of the most important soil factors affecting crop growth and ultimately, yield and profitability. It is determined by measuring the soil pH, which is a measure of the amount of hydrogen ions in the soil solution. As soil acidity increases, the soil pH decreases. Soils tend to be naturally acidic in areas where rainfall is sufficient to cause substantial leaching of basic ions (such as calcium and magnesium), which are replaced by hydrogen ions. Most soils in Kentucky are naturally acidic because of our abundant rainfall.

web only | 6 pages | 2,749 words | 77 downloads | PDF: 485 kb



PR-697
2015 Tall Fescue and Bromegrass Report
12/8/2015 (new)

 UK Authors: David Ditsch, Gene Olson, Tim
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Tall fescue is a productive, well-adapted, persistent, soil-conserving, cool-season grass grown on approximately 5.5 million acres in Kentucky. This grass, used for both hay and pasture, is the forage base of most of Kentucky's livestock enterprises, particularly beef cattle. All bromegrasses have several advantages over tall fescue, including retaining quality as they mature and better growth during dry weather, but they are generally less well adapted in Kentucky. This report provides current yield data on tall fescue varieties and similar grass species in trials in Kentucky as well as guidelines for selecting tall fescue varieties, including summaries of all tall fescue and bromegrass varieties tested in Kentucky for the past 15 years.

600 printed copies | 10 pages | 3,847 words | 12 downloads | PDF: 1,240 kb



PR-696
2015 Orchardgrass Report
11/23/2015 (new)

 UK Authors: David Ditsch, Gene Olson, Tim
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Orchardgrass (Dactylus glomerata) is a high-quality, productive, cool-season grass that is welladapted to Kentucky conditions. This grass is used for pasture, hay, green chop, and silage, but it requires better management than tall fescue for greater yields, higher quality, and longer stand life. It produces an open, bunch-type sod, making it compatible with alfalfa or red clover as a pasture and hay crop or as habitat for wildlife. This report provides current yield data on orchardgrass varieties included in yield trials in Kentucky as well as guidelines for selecting orchardgrass varieties.

600 printed copies | 8 pages | 2,380 words | 17 downloads | PDF: 850 kb



PR-695
2015 Red and White Clover Report
11/23/2015 (new)

 UK Authors: David Ditsch, Gene Olson, Ray Smi
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

Red clover (Trifolium pratense L.) is a high-quality, short-lived, perennial legume used in mixed or pure stands for pasture, hay, silage, green chop, soil improvement, and wildlife habitat. This species is adapted to a wide range of climatic and soil conditions. Stands of improved varieties generally are productive for 2.5 to 3 years, with the highest yields occurring in the year following establishment. Red clover is used primarily as a renovation legume for grass pastures and hay fields. This report provides current yield data on red and white clover varieties included in yield trials in Kentucky as well as guidelines for selecting clover varieties.

500 printed copies | 6 pages | 2,805 words | 10 downloads | PDF: 875 kb



PR-694
2015 Alfalfa Report
11/23/2015 (new)

 UK Authors: David Ditsch, Gene Olson, Ray Smi
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

Alfalfa (Medicago sativa) has historically been the highestyielding, highest-quality forage legume grown in Kentucky. It is an important part of Kentucky's cash hay enterprise and is an important component in dairy, horse, beef, and sheep diets. Choosing a good variety is a key step in establishing a stand of alfalfa. The choice of variety can impact yield, thickness of stand, and persistence. This report provides yield data on alfalfa varieties included in current yield trials in Kentucky as well as guidelines for selecting alfalfa varieties.

400 printed copies | 10 pages | 3,151 words | 18 downloads | PDF: 1,500 kb



4BA-09SE
Land Judging Score Card
3/31/2015 (major revision)

 UK Authors: David Ditsch, Josh McGrath, Bo
 Departments: 4-H Programs, Plant and Soil Sciences
 Series: 4-H Plant Science and Crops: Plant and Soil Science (4BA series)
 Tags:

Score sheet for the 4-H publication "Land Judging in Kentucky."

web only | 2 pages | - | 32 downloads | PDF: 149 kb



4BA-08MH
4-H Land Judging in Kentucky
3/30/2015 (major revision)

 UK Authors: David Ditsch, Josh McGrath, Bo
 Departments: 4-H Programs, Plant and Soil Sciences
 Series: 4-H Plant Science and Crops: Plant and Soil Science (4BA series)
 Tags:

Land judging is a way of appraising the physical nature and capability of soils. Certain soil properties, such as slope, depth and color, and others that can be seen, felt or measured, are reliable indicators of soil characteristics. This publication provides instruction on basic soil concepts that can be easily applied to agricultural, industrial, residential, and recreational land uses in Kentucky. It provides characteristics to be judged as well as a good working knowledge of soil.

web only | 19 pages | 5,578 words | 66 downloads | PDF: 7,100 kb



PR-679
2014 Tall Fescue and Bromegrass Report
11/24/2014 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

This report provides current yield data on tall fescue varieties and similar grass species in trials in Kentucky as well as guidelines for selecting tall fescue varieties.

700 printed copies | 10 pages | 1,846 words | 18 downloads | PDF: 1,114 kb



PR-678
2014 Orchardgrass Report
11/24/2014 (new)

 UK Authors: David Ditsch, Gene Olson, Tim
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

This report provides current yield data on orchardgrass varieties included in yield trials in Kentucky as well as guidelines for selecting orchardgrass varieties.

700 printed copies | 8 pages | 1,258 words | 13 downloads | PDF: 855 kb



AGR-210
Fertilizer Management in Alfalfa
1/8/2014 (new)

 UK Authors: David Ditsch, Lloyd Murdock,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: cover and forage crops, farm crops, legumes

Alfalfa is a high quality, valuable forage crop that can be successfully produced on most well-drained soils in Kentucky for hay, silage, and grazing. Fertilizing alfalfa can be uniquely challenging because it is a high-yielding crop that removes a tremendous amount of soil nutrients when compared to other crops grown in Kentucky. A thorough understanding of alfalfa's growth habits, nutrient requirements, and soil nutrient supply mechanisms is necessary to effectively manage fertilizer inputs and maximize profitability while minimizing environmental impact.

500 printed copies | 4 pages | 2,657 words | 45 downloads | PDF: 4 kb



PR-663
2013 Tall Fescue and Bromegrass Report
11/18/2013 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

This report provides current yield data on tall fescue varieties and similar grass species in trials in Kentucky as well as guidelines for selecting tall fescue varieties.

800 printed copies | 12 pages | 1,837 words | 12 downloads | PDF: 1,600 kb



PR-662
2013 Orchardgrass Report
11/18/2013 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

This report provides current yield data on orchardgrass varieties included in yield trials in Kentucky as well as guidelines for selecting orchardgrass varieties.

800 printed copies | 8 pages | 1,252 words | 13 downloads | PDF: 1,000 kb




Co-Grazing Beef Cattle and Goats in Kentucky: Plant and Soil Sciences Research Report (vol. 1, no. 1, 2012)
1/31/2013 (new)

 UK Authors: David Ditsch
 Departments: Plant and Soil Sciences
 Series:
 Tags:

Many beef cattle producers in Kentucky are investigating the potential benefits of adding goats to their livestock operations for supplemental income and improved weed control in their pastures. While goats prefer to graze above their shoulders and select browse species growing on steeper terrain, cattle prefer to graze grasses and legumes growing on more gently rolling landscape positions. For most Kentucky pastures, co-grazing beef cattle and goats would appear to be a beneficial grazing management strategy resulting in increased utilization of all pasture plant species and subsequently improved weed control.

web only | 10 pages | - | 65 downloads | PDF: 500 kb



PR-646
2012 Tall Fescue and Bromegrass Report
11/28/2012 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Tall fescue (Festuca arundinacea) is a productive, well-adapted, persistent, soil-conserving, cool-season grass grown on approximately 5.5 million acres in Kentucky. This grass, used for both hay and pasture, is the forage base of most of Kentucky's livestock enterprises, particularly beef cattle.

800 printed copies | 10 pages | 1,834 words | 8 downloads | PDF: 1,400 kb



PR-645
2012 Orchardgrass Report
11/26/2012 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Orchardgrass (Dactylus glomerata) is a high-quality, productive, cool-season grass that is well-adapted to Kentucky conditions. This grass is used for pasture, hay, green chop, and silage, but it requires better management than tall fescue for greater yields, higher quality, and longer stand life. It produces an open, bunch-type sod, making it compatible with alfalfa or red clover as a pasture and hay crop or as habitat for wildlife.

700 printed copies | 8 pages | 1,244 words | 6 downloads | PDF: 890 kb



PR-644
2012 Red and White Clover Report
11/26/2012 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

Red clover (Trifolium pratense L.) is a high-quality, short-lived, perennial legume used in mixed or pure stands for pasture, hay, silage, green chop, soil improvement, and wildlife habitat. This species is adapted to a wide range of climatic and soil conditions. Stands of improved varieties generally are productive for 2.5 to 3 years, with the highest yields occurring in the year following establishment. Red clover is used primarily as a renovation legume for grass pastures. It is a dominant forage legume in Kentucky because it is relatively easy to establish and has high forage quality, yield, and animal acceptance.

800 printed copies | 10 pages | 1,750 words | 9 downloads | PDF: 1,260 kb



PR-630
2011 Tall Fescue and Brome Report
12/23/2011 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Tall fescue (Festuca arundinacea) is a productive, well-adapted, persistent, soil-conserving, cool-season grass that is grown on approximately 5.5 million acres in Kentucky. This grass, used for both hay and pasture, is the forage base of most of Kentucky's livestock enterprises, particularly beef cattle.

1,000 printed copies | 12 pages | 1,812 words | - | PDF: 355 kb



PR-628
2011 Red and White Clover Report
12/19/2011 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

Red clover (Trifolium pratense L.) is a high-quality, short-lived, perennial legume that is used in mixed or pure stands for pasture, hay, silage, green chop, soil improvement, and wildlife habitat. This species is adapted to a wide range of climatic and soil conditions. Stands of improved varieties are generally productive for two-and-a-half to three years, with the highest yields occurring in the year following establishment. Red clover is used primarily as a renovation legume for grass pastures. It is a dominant forage legume in Kentucky because it is relatively easy to establish and has high forage quality, high yield, and animal acceptance.

1,100 printed copies | 8 pages | 1,723 words | 1 download | PDF: 313 kb



ID-186
Managing Legume Induced Bloat in Cattle
3/10/2011 (new)

 UK Authors: Michelle Arnold, Roy Burris,
 Departments: Animal and Food Sciences, Plant and Soil Sciences,
 Series: Interdepartmental (ID series)
 Tags: nutrition and health

Ruminal tympany, or bloat, can result in lost animal performance and in severe cases, death. It occurs as a result of a buildup of fermentation gases in the rumen. Bloat may be categorized as frothy bloat, which is caused by the formation of a stable foam in the rumen, or free gas bloat, which is due to excessive production of gaseous compounds from fermentation or as a result of an obstruction preventing the escape of gas compounds. Legume bloat is a frothy bloat condition.

500 printed copies | 4 pages | 2,366 words | 41 downloads | PDF: 400 kb



PR-612
2010 Tall Fescue and Brome Report
12/6/2010 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Tall fescue (Festuca arundinacea) is a productive, well-adapted, persistent, soil-conserving, cool-season grass that is grown on approximately 5.5 million acres in Kentucky. This grass, used for both hay and pasture, is the forage base of most of Kentucky's livestock enterprises, particularly beef cattle.

1,000 printed copies | 12 pages | - | - | PDF: 300 kb



PR-610
2010 Red and White Clover Report
12/6/2010 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

Red clover (Trifolium pratense L.) is a high-quality, short-lived, perennial legume that is used in mixed or pure stands for pasture, hay, silage, green chop, soil improvement, and wildlife habitat. This species is adapted to a wide range of climatic and soil conditions. Stands of improved varieties are generally productive for two-and-a-half to three years, with the highest yields occurring in the year following establishment. Red clover is used primarily as a renovation legume for grass pastures. It is a dominant forage legume in Kentucky because it is relatively easy to establish and has high forage quality, high yield, and animal acceptance.

1,100 printed copies | 8 pages | - | 1 download | PDF: 260 kb



PR-592
2009 Tall Fescue and Brome Report
12/15/2009 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

This report provides current yield data on tall fescue varieties and similar grass species in trials in Kentucky, as well as guidelines for selecting tall fescue varieties.

1,250 printed copies | 10 pages | - | 1 download | PDF: 283 kb



PR-591
2009 Orchardgrass Report
12/10/2009 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

Orchardgrass (Dactylus glomerata) is a high-quality, productive, cool-season grass that is well adapted to Kentucky conditions. This grass is used for pasture, hay, green chop, and silage, but it requires better management than tall fescue for greater yields, higher quality, and longer stand life.

1,500 printed copies | 8 pages | - | - | PDF: 244 kb



PR-590
2009 Red and White Clover Report
11/24/2009 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

Red clover (Trifolium pratense L.) is a high-quality, short-lived, perennial legume that is used in mixed or pure stands for pasture, hay, silage, green chop, soil improvement, and wildlife habitat. This species is adapted to a wide range of climatic and soil conditions. Stands of improved varieties are generally productive for two to three years, with the highest yields occurring in the year following establishment. Red clover is used primarily as a renovation legume for grass pastures. It is a dominant forage legume in Kentucky because it is relatively easy to establish and has high forage quality, high yield, and animal acceptance.

1,250 printed copies | 12 pages | - | - | PDF: 271 kb



AGR-48
Bermudagrass: A Summer Forage in Kentucky
9/18/2009 (minor revision)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: cover and forage crops, farm crops, grasses

Bermudagrass can be used successfully as part of a livestock forage program to supplement summer production of cool-season grasses. It is high-yielding, sod-forming, warm-season perennial grass that is most productive on well-drained, fertile soils. Bermudagrass is widely grown in the southern United States for pasture and hay.

1,000 printed copies | 6 pages | - | 9 downloads | PDF: 300 kb



PR-577
2008 Tall Fescue and Brome Report
12/3/2008 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 8 pages | - | - | PDF: 235 kb



PR-576
2008 Orchardgrass Report
12/3/2008 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,700 printed copies | 6 pages | - | - | PDF: 216 kb



PR-574
2008 Red and White Clover Report
12/3/2008 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

1,750 printed copies | 10 pages | - | 1 download | PDF: 230 kb



PR-562
2007 Red and White Clover Report
12/15/2007 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

1,750 printed copies | 10 pages | - | - | PDF: 191 kb



PR-558
2007 Tall Fescue Report
12/12/2007 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 8 pages | - | 2 downloads | PDF: 177 kb



PR-557
2007 Orchardgrass Report
12/12/2007 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,700 printed copies | 4 pages | - | 2 downloads | PDF: 162 kb



ID-162
Goat Production Basics in Kentucky
3/6/2007 (new)

 UK Authors: David Ditsch, Terry Hutchens,
 Departments: Animal and Food Sciences, County Extension,
 Series: Interdepartmental (ID series)
 Tags:

2,000 printed copies | 4 pages | - | 92 downloads | PDF: 167 kb



AGR-190
Chicory: an Alternative Livestock Forage
1/26/2007 (new)

 UK Authors: David Ditsch, Brandon Sears
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: nutrition and health

2,000 printed copies | 2 pages | - | 27 downloads | PDF: 143 kb



PR-542
2006 Orchardgrass Report
12/15/2006 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 8 pages | - | - | PDF: 182 kb



PR-541
2006 Tall Fescue Report
12/6/2006 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 8 pages | - | - | PDF: 184 kb



PR-540
2006 Red and White Clover Report
12/6/2006 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

2,000 printed copies | 10 pages | - | - | PDF: 197 kb



ID-158
Managing Steep Terrain for Livestock Forage Production
8/30/2006 (new)

 UK Authors: Bob Coleman, David Ditsch, J.D.
 Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering,
 Series: Interdepartmental (ID series)
 Tags: nutrition and health

2,000 printed copies | 12 pages | - | 38 downloads | PDF: 417 kb



ID-157
Managing Livestock Forage for Beef Cattle Production on Reclaimed Surface-Mined Land
1/20/2006 (new)

 UK Authors: David Ditsch, John Johns
 Departments: Animal and Food Sciences, Plant and Soil Sciences
 Series: Interdepartmental (ID series)
 Tags: nutrition and health

2,500 printed copies | 8 pages | - | 13 downloads | PDF: 477 kb



PR-523
2005 Orchardgrass Report
1/20/2006 (reprinted)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 6 pages | - | - | PDF: 177 kb



PR-527
2005 Red and White Clover Report
1/5/2006 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

2,000 printed copies | 10 pages | - | - | PDF: 206 kb



PR-524
2005 Tall Fescue Report
12/1/2005 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,750 printed copies | 6 pages | - | - | PDF: 181 kb



PR-510
2004 Tall Fescue Report
2/1/2005 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 6 pages | - | - | PDF: 279 kb



PR-508
2004 Red and White Clover Report
1/30/2005 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

2,000 printed copies | 10 pages | - | - | PDF: 648 kb



PR-507
2004 Orchardgrass Report
1/30/2005 (new)

 UK Authors: David Ditsch, Garry Lacefield,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,200 printed copies | 6 pages | - | - | PDF: 277 kb



ID-152
Grazing Corn: an Option for Extending the Grazing Season in Kentucky
7/15/2004 (reprinted)

 UK Authors: David Ditsch, Steve Isaacs, Jo
 Departments: Agricultural Economics, Animal and Food Sciences,
 Series: Interdepartmental (ID series)
 Tags: corn, farm crops, grain crops,

3,000 printed copies | 4 pages | - | 17 downloads | PDF: 266 kb



AGR-171
Round Bale Hay Storage in Kentucky
4/1/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: cover and forage crops, farm crops

1,000 printed copies | 8 pages | - | 31 downloads | PDF: 181 kb



PR-495
2003 Summer Forage Annuals Report
4/1/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: research, variety trials

300 printed copies | 2 pages | - | - | PDF: 69 kb



PR-493
2003 Timothy Report
4/1/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

300 printed copies | 4 pages | - | - | PDF: 77 kb



PR-492
2003 Orchardgrass Report
4/1/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

300 printed copies | 6 pages | - | - | PDF: 84 kb



PR-491
2003 Tall Fescue Report
4/1/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

300 printed copies | 6 pages | - | - | PDF: 88 kb



PR-490
2003 Red Clover Report
4/1/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

300 printed copies | 12 pages | - | 1 download | PDF: 252 kb



AGR-173
Baling Forage Crops for Silage
2/10/2004 (reprinted)

 UK Authors: Mike Collins, David Ditsch,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: cover and forage crops, farm crops,

1,000 printed copies | 4 pages | - | 11 downloads | PDF: 84 kb



AGR-64
Establishing Forage Crops
7/30/2003 (minor revision)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags:

2,000 printed copies | 2 pages | - | 37 downloads | PDF: 88 kb



PR-478
2002 Summer Forage Annuals Report
1/31/2003 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: research, variety trials

1,000 printed copies | 2 pages | - | - | PDF: 64 kb



PR-476
2002 Orchardgrass Report
1/31/2003 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 4 pages | - | - | PDF: 81 kb



PR-475
2002 Timothy Report
1/31/2003 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 4 pages | - | 1 download | PDF: 69 kb



PR-474
2002 Tall Fescue Report
1/10/2003 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,500 printed copies | 6 pages | - | - | PDF: 85 kb



PR-473
2002 Red Clover Report
1/10/2003 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

3,500 printed copies | 8 pages | - | - | PDF: 102 kb



PR-470
2002 Fruit and Vegetable Report
1/3/2003 (new)

 UK Authors: Ric Bessin, Gerald Brown, Davi
 Departments: Agricultural Economics, County Extension,
 Series: Progress Report (PR series)
 Tags: farm crops, fruits and nuts, research,

1,000 printed copies | 65 pages | - | - | PDF: 2,400 kb



PR-454
2001 Red Clover Report
8/1/2002 (reprinted)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

500 printed copies | 8 pages | - | - | PDF: 79 kb



PR-464
Agronomy Research Report, 2002
6/30/2002 (new)

 UK Authors: Bill Bruening, Dottie Call,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags:

1,000 printed copies | 39 pages | - | 1 download | PDF: 322 kb



PR-459
2001 Summer Forage Annuals Report
5/13/2002 (reprinted)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: research, variety trials

500 printed copies | 2 pages | - | - | PDF: 47 kb



PR-458
2001 Orchardgrass Report
5/13/2002 (reprinted)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

500 printed copies | 5 pages | - | - | PDF: 71 kb



PR-456
2001 Timothy Report
5/13/2002 (reprinted)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

350 printed copies | 4 pages | - | - | PDF: 52 kb



PR-455
2001 Tall Fescue Report
5/13/2002 (reprinted)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

500 printed copies | 4 pages | - | - | PDF: 60 kb



PR-452
2001 Fruit and Vegetable Report
1/4/2002 (new)

 UK Authors: Bob Anderson, Ric Bessin, Gera
 Departments: Agricultural Economics, County Extension,
 Series: Progress Report (PR series)
 Tags: farm crops, fruits and nuts, research,

1,100 printed copies | 60 pages | - | 1 download | PDF: 437 kb



PR-445
2000 Timothy Report
2/10/2001 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

800 printed copies | 4 pages | - | - | PDF: 188 kb



PR-444
2000 Summer Forage Annuals Report
1/31/2001 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: research, variety trials

800 printed copies | 4 pages | - | - | PDF: 173 kb



PR-443
2000 Orchardgrass Report
1/31/2001 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,500 printed copies | 6 pages | - | - | PDF: 209 kb



PR-442
2000 Tall Fescue Report
1/30/2001 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

1,800 printed copies | 6 pages | - | - | PDF: 207 kb



PR-441
2000 Red Clover Report
1/10/2001 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

3,000 printed copies | 6 pages | - | 1 download | PDF: 247 kb



PR-436
Fruit and Vegetable Crops Research Report 2000
12/3/2000 (new)

 UK Authors: Ric Bessin, Gerald Brown, Davi
 Departments: Agricultural Economics, Animal and Food Sciences,
 Series: Progress Report (PR series)
 Tags: farm crops, fruits and nuts, research,

1,100 printed copies | 57 pages | - | 1 download | PDF: 768 kb



PR-432
Agronomy Research Report 2000
7/10/2000 (new)

 UK Authors: Richard Barnheisel, Morris Bitzer,
 Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering,
 Series: Progress Report (PR series)
 Tags:

2,500 printed copies | 55 pages | - | 4 downloads | PDF: 550 kb



PR-431
1999 Summer Forage Annuals Report
3/10/2000 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: research, variety trials

2,000 printed copies | 4 pages | - | - | PDF: 149 kb



PR-430
1999 Orchardgrass Report
2/15/2000 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 6 pages | - | - | PDF: 189 kb



PR-429
1999 Tall Fescue Report
1/31/2000 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 6 pages | - | - | PDF: 191 kb



PR-426
1999 Red Clover Report
12/31/1999 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

4,000 printed copies | 6 pages | - | - | PDF: 97 kb



PR-419
The 1998 Kura Clover Report
10/15/1999 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

3,000 printed copies | 4 pages | - | 1 download | PDF: 188 kb



PR-413
1998 Tall Fescue Report
2/1/1999 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

web only | 8 pages | - | - | PDF: 82 kb



PR-414
1998 Orchardgrass Report
1/29/1999 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

4,000 printed copies | 8 pages | - | - | PDF: 85 kb



PR-412
1998 Red Clover Report
1/15/1999 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

4,000 printed copies | 8 pages | - | - | PDF: 78 kb



PR-402
1998 Agronomy Research Report
7/1/1998 (new)

 UK Authors: Richard Barnheisel, Mike Barrett,
 Departments: Animal and Food Sciences, Entomology, KTRDC
 Series: Progress Report (PR series)
 Tags:

1,500 printed copies | 56 pages | - | 3 downloads | PDF: 403 kb



PR-400
1997 Red Clover Report
2/1/1998 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

4,000 printed copies | 8 pages | - | - | PDF: 67 kb



PR-404
1997 Tall Fescue Report
12/20/1997 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

web only | 6 pages | - | - | PDF: 46 kb



PR-403
1997 Orchardgrass Report
1/1/1997 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

web only | 6 pages | - | 1 download | PDF: 52 kb



PR-393
1996 Timothy Variety Trials
12/1/1996 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 3 pages | - | - | PDF: 124 kb



PR-392
1996 Orchardgrass Variety Trials
12/1/1996 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 6 pages | - | - | PDF: 150 kb



PR-391
1996 Tall Fescue Variety Trials
12/1/1996 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, grasses

2,000 printed copies | 8 pages | - | - | PDF: 178 kb



PR-389
1996 Red Clover Variety Trials
12/1/1996 (new)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Progress Report (PR series)
 Tags: cover and forage crops, farm crops, legumes

4,000 printed copies | 8 pages | - | - | PDF: 165 kb



AGR-93
Growing White Clover in Kentucky
11/1/1996 (minor revision)

 UK Authors: David Ditsch, Jimmy Henning,
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: cover and forage crops, farm crops, legumes

2,000 printed copies | 2 pages | - | 13 downloads | PDF: 184 kb



AGR-160
Managing Small Grains for Livestock Forage
3/1/1995 (new)

 UK Authors: Morris Bitzer, David Ditsch
 Departments: Plant and Soil Sciences
 Series: Agronomy (AGR series)
 Tags: farm crops, grain crops, nutrition and healt

3,000 printed copies | 6 pages | - | 16 downloads | PDF: 224 kb