Online Publication Catalog


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John Johns


ID-140

Kentucky Beef Quality Assurance Program

2/6/2015 (reprinted)
Authors: Jim Akers, Donna Amaral-Phillips, Roy Burris, John Johns, Gregg Rentfrow, Patty Scharko

Beef Quality Assurance (BQA) is a program developed to ensure that beef and dairy cattle are managed in a manner that will result in safe and wholesome beef and milk products for the consumer. Specifically, BQA is designed to enhance carcass quality by preventing drug residues, injection-site blemishes, and bruises. The Kentucky Beef Quality Assurance Program is based on recommended national guidelines and scientific research. This program enables beef and dairy producers to enhance their product, maximize marketability, and strengthen consumer confidence.

Departments: Animal and Food Sciences, Veterinary Science
Series: Interdepartmental (ID series)
Tags:
Size: 2.35 mb
Pages: 83



ID-135

Infectious Bovine Keratoconjunctivitis ("Pinkeye") in Cattle

9/24/2012 (major revision)
Authors: Michelle Arnold, John Johns, Jeff Lehmkuhler, Patty Scharko

Infectious Bovine Keratoconjunctivitis (IBK), also known as pinkeye, is a costly disease for the beef producer. Tremendous losses stem from poor weight gain and loss of appetite in affected animals suffering from visual impairment and ocular pain.

Departments: Animal and Food Sciences, Veterinary Science
Series: Interdepartmental (ID series)
Tags: nutrition and health
Size: 325 kb
Pages: 4



ID-193

Profitability of Nitrogen Applications for Stockpiling Tall Fescue Pastures: 2011 Guide

10/5/2011 (new)
Authors: Kenny Burdine, Greg Halich, John Johns, Lloyd Murdock, Ray Smith

The concept of stockpiling is pretty straightforward, but the challenge each year is to determine the likelihood that this practice will be profitable given the economic and agronomic conditions present at mid-summer. This practice can yield significant benefits, but it also carries significant costs. These benefits and costs must be quantified and compared to assess the overall profitability of the practice.

Departments: Agricultural Economics, Animal and Food Sciences, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Tags: cover and forage crops, farm crops, grasses
Size: 290 kb
Pages: 4



ASC-161

Feeding and Managing Baby Calves from Birth to 3 Months of Age

8/30/2006 (minor revision)
Authors: Donna Amaral-Phillips, John Johns, Patty Scharko

Departments: Animal and Food Sciences, Veterinary Science
Series: Animal Science (ASC series)
Tags: nutrition and health
Size: 172 kb
Pages: 6



ID-158

Managing Steep Terrain for Livestock Forage Production

8/30/2006 (new)
Authors: Bob Coleman, David Ditsch, J.D. Green, Terry Hutchens, John Johns, Larry Piercy, Greg Schwab

Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Tags: nutrition and health
Size: 417 kb
Pages: 12



ID-157

Managing Livestock Forage for Beef Cattle Production on Reclaimed Surface-Mined Land

1/20/2006 (new)
Authors: David Ditsch, John Johns

Departments: Animal and Food Sciences, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Tags: nutrition and health
Size: 477 kb
Pages: 8



AGR-162

Stockpiling for Fall and Winter Pasture

1/1/2006 (minor revision)
Authors: Roy Burris, Jimmy Henning, John Johns, Garry Lacefield, Ray Smith

Departments: Animal and Food Sciences, Plant and Soil Sciences
Series: Agronomy (AGR series)
Tags: cover and forage crops, farm crops
Size: 187 kb
Pages: 4



ID-152

Grazing Corn: an Option for Extending the Grazing Season in Kentucky

7/15/2004 (reprinted)
Authors: David Ditsch, Steve Isaacs, John Johns, Chad Lee

Departments: Agricultural Economics, Animal and Food Sciences, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Tags: corn, farm crops, grain crops, nutrition and health
Size: 266 kb
Pages: 4



SR-2004-2

2003 Research and Extension Beef Report

6/1/2004 (new)
Authors: Jim Akers, Les Anderson, Darrh Bullock, Kenny Burdine, Roy Burris, Paul Deaton, David Harmon, Bruce Hightshoe, John Johns, Jim Matthews, Kyle McLeod, Lee Meyer, Melissa Newman, Jim Randolph, Patty Scharko, Keith Schillo, Alison Smith, Laurentia van Rensburg, Eric Vanzant

Departments: Agricultural Economics, Agriculture and Natural Resources, Animal and Food Sciences, Veterinary Science
Series: Special Report (SR series)
Tags:
Size: 481 kb
Pages: 43



ID-151

2003 Summary of the Five State Beef Initiative in Kentucky

5/30/2004 (new)
Authors: Jim Akers, Kenny Burdine, John Johns, Lee Meyer, Patty Scharko

Departments: Agricultural Economics, Animal and Food Sciences, UK Veterinary Diagnostic Lab
Series: Interdepartmental (ID series)
Tags:
Size: 309 kb
Pages: 4



ASC-165

Beef Sire Selection Recommendations

12/22/2003 (new)
Authors: Les Anderson, Darrh Bullock, Roy Burris, John Johns

Departments: Animal and Food Sciences
Series: Animal Science (ASC series)
Tags:
Size: 86 kb
Pages: 2



ASC-155

Trace Mineral Supplementation for Kentucky Beef Cows

11/15/2003 (new)
Authors: Roger Hemken, John Johns, Patty Scharko

Departments: Animal and Food Sciences, Veterinary Science
Series: Animal Science (ASC series)
Tags: nutrition and health
Size: 96 kb
Pages: 4



ASC-144

Managing Considerations in Beef Heifer Development

2/1/2003 (reprinted)
Authors: Darrh Bullock, Roy Burris, John Johns, Dave Patterson

Departments: Animal and Food Sciences
Series: Animal Science (ASC series)
Tags:
Size: 320 kb
Pages: 4



ASC-162

Managing Body Condition to Improve Reproductive Efficiency in Beef Cows

2/1/2003 (reprinted)
Authors: Les Anderson, Darrh Bullock, Roy Burris, John Johns

Departments: Animal and Food Sciences
Series: Animal Science (ASC series)
Tags: nutrition and health
Size: 158 kb
Pages: 6



ASC-163

Strategies to Improve Reproductive Efficiency of Heifers

2/1/2003 (reprinted)
Authors: Les Anderson, Darrh Bullock, Roy Burris, John Johns

Departments: Animal and Food Sciences
Series: Animal Science (ASC series)
Tags:
Size: 23 kb
Pages: 2



ASC-164

Protocols for Synchronizing Estrus in Yearling Heifers

2/1/2003 (reprinted)
Authors: Les Anderson, Darrh Bullock, Roy Burris, John Johns

Departments: Animal and Food Sciences
Series: Animal Science (ASC series)
Tags:
Size: 66 kb
Pages: 4



ID-150

Understanding Beef Carcass Data Reports

11/15/2002 (new)
Authors: Kenny Burdine, John Johns, Benjy Mikel

Departments: Agricultural Economics, Animal and Food Sciences
Series: Interdepartmental (ID series)
Tags:
Size: 90 kb
Pages: 2



PR-432

Agronomy Research Report 2000

7/10/2000 (new)
Authors: Richard Barnheisel, Morris Bitzer, Jimmie Calvert, Glenn Collins, Mike Collins, Mark Coyne, David Ditsch, Charles Dougherty, Larry Grabau, J.D. Green, Dan Grigson, John Grove, Dennis Hancock, Jimmy Henning, Jim Herbek, John James, John Johns, A.D. Karathanasis, Brenda Kennedy, Garry Lacefield, Eugene Lacefield, Len Lauriault, Bill Maksymowicz, Jim Martin, Bob Miller, Tom Mueller, Gregg Munshaw, Lloyd Murdock, Gary Palmer, Bob Pearce, Todd Pfeiffer, Chuck Poneleit, A.J. Powell, Monroe Rasnake, Edwin Ritchey, Scott Shearer, Frank Sikora, Robert Spitaleri, Norm Taylor, Charles Tutt, Dave Van Sanford, Paul Vincelli, Ken Wells, David Williams, Bill Witt

Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering, County Extension, Plant and Soil Sciences, Plant Pathology, Regulatory Services
Series: Progress Report (PR series)
Tags:
Size: 550 kb
Pages: 55



PR-417

2000 Kentucky Beef Cattle Research Report

10/1/1999 (new)
Authors: Debra Aaron, Les Anderson, Darrh Bullock, Roy Burris, Dwayne Edwards, Don Ely, Bob Harmon, Jimmy Henning, Bruce Hightshoe, Terry Hutchens, John Johns, Garry Lacefield, Kevin Laurent, Jim Matthews, Kyle McLeod, Jim Randolph, Monroe Rasnake, Patty Scharko, Keith Schillo, Scott Shearer, Larry Turner, Dwight Wolfe, Steve Workman

Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering, Horticulture, Plant and Soil Sciences, Veterinary Science
Series: Progress Report (PR series)
Tags:
Size: 4 kb
Pages:



PR-402

1998 Agronomy Research Report

7/1/1998 (new)
Authors: Richard Barnheisel, Mike Barrett, Morris Bitzer, Bill Bruening, Lowell Bush, Dottie Call, Mike Collins, Mark Coyne, Maelor Davies, David Ditsch, Charles Dougherty, Dennis Egli, Don Ely, Larry Grabau, J.D. Green, John Grove, Jimmy Henning, Jim Herbek, Don Hershman, John Johns, Doug Johnson, Fred Knapp, Garry Lacefield, Eugene Lacefield, Bill Maksymowicz, Jim Martin, Lloyd Murdock, Gary Palmer, Bob Pearce, Todd Pfeiffer, Tim Phillips, Chuck Poneleit, A.J. Powell, Monroe Rasnake, Charles Slack, Scott Smith, Robert Spitaleri, Norm Taylor, Dennis Tekrony, Bill Thom, Charles Tutt, Dave Van Sanford, Ken Wells, David Williams, Bill Witt

Departments: Animal and Food Sciences, Entomology, KTRDC, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Tags:
Size: 403 kb
Pages: 56



ASC-12

Balancing Rations

5/31/1991 (minor revision)
Authors: Roy Burris, Nelson Gay, John Johns, Dave Patterson

Because feed costs are the major cost of producing beef, making the most efficient use of feeds is of prime importance in determining profits. Rations must be properly balanced for cattle to use feeds most efficiently. Ration balancing is another management tool the efficient producer can use to maximize profits.

Departments: Animal and Food Sciences
Series: Animal Science (ASC series)
Tags: beef cattle, livestock, nutrition and health
Size: 32 kb
Pages:



IP-11

Food Safety Residues in Animal-Derived Foods

8/1/1990 (new)
Authors: John Johns

Departments: Animal and Food Sciences
Series: Interprogram (IP series)
Tags:
Size: 24 kb
Pages:



ID-86

Using Drought-Stressed Corn Harvesting, Storage, Feeding, Pricing and Marketing

8/1/1988 (new)
Authors: Donna Amaral-Phillips, Fred Benson, Morris Bitzer, Bill Crist, George Heersche, John Johns, Lee Meyer

Departments: Agricultural Economics, Animal and Food Sciences, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Tags: corn, farm crops, grain crops, vegetables
Size: 32 kb
Pages: