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Monroe Rasnake


AGR-106

Determining the Quality of Aglime: Using Relative Neutralizing Values

3/13/2023 (revised)
Authors: Lloyd Murdock, Monroe Rasnake, Greg Schwab, Bill Thom

Most Kentucky soils need to have lime applied in order to keep the pH in the optimum range for growing crops. Lime applications should always be based on a good soil test that takes into account the existing pH and the buffering capacity of the soil. However, even when all this is done and lime is applied as recommended, the desired change in soil pH may not occur. The problem may be due to the use of low quality lime.

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 228 kb
Pages: 2



ID-123

Livestock Waste Sampling and Testing

3/13/2023 (revised)
Authors: Doug Overhults, Monroe Rasnake

It is estimated that about 25 million tons of animal manure are currently produced on Kentucky farms each year. Most of this is deposited by grazing animals on pastures where the nutrients are recycled. However, an increasing percentage is accumulated in feed lots, barns, poultry houses, lagoons, and other facilities until it can be spread on the land.

Departments: Biosystems and Agricultural Engineering, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Size: 260 kb
Pages: 4



AGR-134

Kentucky Bluegrass as a Forage Crop

11/1/2003 (minor revision)
Authors: Garry Lacefield, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 13 kb
Pages:



AGR-179

Annual Ryegrass

9/15/2003 (new)
Authors: Mike Collins, Dan Grigson, Jimmy Henning, Garry Lacefield, Tim Phillips, Monroe Rasnake, Robert Spitaleri

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 97 kb
Pages: 2



AGR-64

Establishing Forage Crops

7/30/2003 (minor revision)
Authors: David Ditsch, Jimmy Henning, Garry Lacefield, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 88 kb
Pages: 2



AGR-76

Alfalfa the Queen of Forage Crops

4/1/2003 (reprinted)
Authors: Mike Collins, Jimmy Henning, Garry Lacefield, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 108 kb
Pages: 4



AGR-90

Inoculation of Forage Legumes

11/22/2002 (minor revision)
Authors: Jimmy Henning, Garry Lacefield, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 110 kb
Pages: 2



AGR-84

Timothy

10/1/2002 (minor revision)
Authors: Jimmy Henning, Garry Lacefield, Tim Phillips, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 95 kb
Pages: 2



AGR-165

The Agronomics of Manure Use for Crop Production

9/20/2002 (minor revision)
Authors: Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 187 kb
Pages: 4



PR-464

Agronomy Research Report, 2002

6/30/2002 (new)
Authors: Bill Bruening, Dottie Call, Mike Collins, David Ditsch, Charles Dougherty, Dennis Egli, Larry Grabau, J.D. Green, John Grove, Jimmy Henning, Jim Herbek, John James, Garry Lacefield, Jim Martin, Lloyd Murdock, Gene Olson, Gary Palmer, Todd Pfeiffer, Tim Phillips, Monroe Rasnake, Robert Spitaleri, Norm Taylor, Dennis Tekrony, Bill Witt

Departments: Plant and Soil Sciences
Series: Progress Report (PR series)
Size: 322 kb
Pages: 39



IP-71

Nutrient Management in Kentucky

12/1/2001 (new)
Authors: Amanda A. Gumbert, Monroe Rasnake, Joe Taraba, Bill Thom

Departments: Biosystems and Agricultural Engineering, Plant and Soil Sciences
Series: Interprogram (IP series)
Size: 278 kb
Pages: 12



AGR-146

Using Animal Manures as Nutrient Sources

8/1/2000 (minor revision)
Authors: Monroe Rasnake, Frank Sikora, Bill Thom

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 330 kb
Pages: 4



PR-432

Agronomy Research Report 2000

7/10/2000 (new)
Authors: Richard Barnheisel, Morris Bitzer, Jimmie Calvert, Glenn Collins, Mike Collins, Mark Coyne, David Ditsch, Charles Dougherty, Larry Grabau, J.D. Green, Dan Grigson, John Grove, Dennis Hancock, Jimmy Henning, Jim Herbek, John James, John Johns, A.D. Karathanasis, Brenda Kennedy, Garry Lacefield, Eugene Lacefield, Len Lauriault, Bill Maksymowicz, Jim Martin, Bob Miller, Tom Mueller, Gregg Munshaw, Lloyd Murdock, Gary Palmer, Bob Pearce, Todd Pfeiffer, Chuck Poneleit, A.J. Powell, Monroe Rasnake, Edwin Ritchey, Scott Shearer, Frank Sikora, Robert Spitaleri, Norm Taylor, Charles Tutt, Dave Van Sanford, Paul Vincelli, Ken Wells, David Williams, Bill Witt

Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering, County Extension, Plant and Soil Sciences, Plant Pathology, Regulatory Services
Series: Progress Report (PR series)
Size: 550 kb
Pages: 55



PR-417

2000 Kentucky Beef Cattle Research Report

10/1/1999 (new)
Authors: Debra Aaron, Les Anderson, Darrh Bullock, Roy Burris, Dwayne Edwards, Don Ely, Bob Harmon, Jimmy Henning, Bruce Hightshoe, Terry Hutchens, John Johns, Garry Lacefield, Kevin Laurent, Jim Matthews, Kyle McLeod, Jim Randolph, Monroe Rasnake, Patty Scharko, Keith Schillo, Scott Shearer, Larry Turner, Dwight Wolfe, Steve Workman

Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering, Horticulture, Plant and Soil Sciences, Veterinary Science
Series: Progress Report (PR series)
Size: 4 kb
Pages:



IP-57

Potential for Livestock and Poultry Manure to Provide the Nutrients Removed by Crops and Forages in Kentucky

9/8/1999 (new)
Authors: Les Anderson, Jenny Cocanougher, Richard Coffey, Bill Crist, Ron Fleming, Kim Henken, Doug Overhults, Tony Pescatore, Monroe Rasnake, Bill Thom

Departments: Agricultural Economics, Agriculture and Natural Resources, Animal and Food Sciences, Biosystems and Agricultural Engineering, Plant and Soil Sciences
Series: Interprogram (IP series)
Size: 641 kb
Pages: 6



IP-56

Assessment of the Potential for Livestock and Poultry Manure to Provide the Nutrients Removed by Crops and Forages in Kentucky

9/1/1999 (new)
Authors: Les Anderson, Jenny Cocanougher, Richard Coffey, Bill Crist, Ron Fleming, Kim Henken, Doug Overhults, Tony Pescatore, Monroe Rasnake, Bill Thom

Departments: Agricultural Economics, Agriculture and Natural Resources, Animal and Food Sciences, Biosystems and Agricultural Engineering, Plant and Soil Sciences
Series: Interprogram (IP series)
Size: 794 kb
Pages: 18



PR-402

1998 Agronomy Research Report

7/1/1998 (new)
Authors: Richard Barnheisel, Mike Barrett, Morris Bitzer, Bill Bruening, Lowell Bush, Dottie Call, Mike Collins, Mark Coyne, Maelor Davies, David Ditsch, Charles Dougherty, Dennis Egli, Don Ely, Larry Grabau, J.D. Green, John Grove, Jimmy Henning, Jim Herbek, Don Hershman, John Johns, Doug Johnson, Fred Knapp, Garry Lacefield, Eugene Lacefield, Bill Maksymowicz, Jim Martin, Lloyd Murdock, Gary Palmer, Bob Pearce, Todd Pfeiffer, Tim Phillips, Chuck Poneleit, A.J. Powell, Monroe Rasnake, Charles Slack, Scott Smith, Robert Spitaleri, Norm Taylor, Dennis Tekrony, Bill Thom, Charles Tutt, Dave Van Sanford, Ken Wells, David Williams, Bill Witt

Departments: Animal and Food Sciences, Entomology, KTRDC, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 403 kb
Pages: 56



ID-113

Winter Cover Crops for Kentucky Gardens and Fields

6/15/1998 (minor revision)
Authors: Win Dunwell, Monroe Rasnake

Cover crops have long been used to reduce soil erosion, add organic matter to improve the soil, and provide some winter and early spring grazing. With the develop ment of no-till cropping systems, cover crops were recognized for their ability to provide moisture-conserving residues as well as nitrogen for the succeeding crop. Recent concern for water quality has provided additional reasons to use cover crops. Cover crops take up and hold nutrients, especially nitrogen, that were not used by the previous crop. Because they remove water from the soil, they may reduce the risk of nutrients and pesticides moving through the soil. Cover crops may reduce weed problems and the need for herbicides by competing with them for space and nutrients and by providing a mulch to cover the soil surface. Some also release chemicals that suppress weed growth and may reduce populations of soil-borne plant pathogens.

Departments: Horticulture, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Size: 81 kb
Pages: 4



ID-124

Factors to Consider in Bringing Idle Land Back to Production

4/1/1997 (new)
Authors: Jim Herbek, Don Hershman, Deborah Hill, Jim Martin, Lloyd Murdock, Monroe Rasnake, Lee Townsend, Dick Trimble

Departments: Agricultural Economics, Entomology, Forestry and Natural Resources, Plant and Soil Sciences, Plant Pathology
Series: Interdepartmental (ID series)
Size: 228 kb
Pages: 12



AGR-93

Growing White Clover in Kentucky

11/1/1996 (minor revision)
Authors: David Ditsch, Jimmy Henning, Garry Lacefield, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 184 kb
Pages: 2



AGR-168

Broiler Litter Production in Kentucky and Potential Use as a Nutrient Source

7/1/1996 (new)
Authors: Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 66 kb
Pages: 4



AGR-19

Liming Acid Soils

3/1/1995 (reprinted)
Authors: Lloyd Murdock, Monroe Rasnake

Departments: Plant and Soil Sciences
Series: Agronomy (AGR series)
Size: 10 kb
Pages:



ID-117

Poultry Litter Management

1/1/1995 (new)
Authors: Doug Overhults, Tony Pescatore, Monroe Rasnake

Departments: Animal and Food Sciences, Biosystems and Agricultural Engineering, Plant and Soil Sciences
Series: Interdepartmental (ID series)
Size: 11 kb
Pages: