In descending order, by date published.
4/25/2019 (minor revision)
Authors: Matthew Ernst, Tim Woods
ooperatives have historically been utilized to market wholesale quantities of produce in Kentucky. In the early 2000s, as many as four grower co-ops in Kentucky were actively marketing tomatoes, melons, sweet corn, cabbage, bell peppers, pumpkins and other crops to wholesale buyers. By 2006, however, produce marketing by grower co-ops had largely disappeared from Kentucky's produce industry, with only one co-op still operating as growers found other ways to market produce. The involvement of co-ops in marketing produce from Kentucky has since been limited. Cooperatives remain a potential form of business organization for specialty crop growers located in a similar geographic area. Producers interested in exploring the cooperative business structure can investigate resources available from the Kentucky Center for Agriculture and Rural Development (KCARD), which is recognized by USDA Rural Development as a cooperative development center.
Departments: Agricultural Economics
Series: Marketing Profiles: Center for Crop Diversification (CCD-MP series)
Size: 1.71 mb
Pages: 3
1/18/2019 (new)
Authors: Win Dunwell, Bill Fountain, Bob Geneve, Dewayne Ingram, Dan Potter, Raul Villanueva, Paul Vincelli, Nicole Ward Gauthier, Tim Woods
The UK Nursery and Landscape Program coordinates the efforts of faculty, staff, and students in several departments within the College of Agriculture tor the benefit of the Kentucky nursery and landscape industry.
Departments: Agricultural Economics, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 9.30 mb
Pages: 38
10/26/2018 (minor revision)
Authors: Matthew Ernst, Tim Woods
This fact sheet summarizes concerns for Kentucky produce growers that are interested in beginning or expanding the marketing of organic produce. It is intended only as a starting point; further information will be found through various university and government resources and by consulting with experienced growers of organic produce.
Departments: Agricultural Economics
Series: Marketing Profiles: Center for Crop Diversification (CCD-MP series)
Size: 1.60 mb
Pages: 5
5/3/2018 (minor revision)
Authors: Matthew Ernst, Tim Woods
This publication poses questions that can benefit farmers who are considering planting a new crop. The publication is divided into the following six sections, with the majority of the content focused in the first two: 1) Market options by size and scale of production, 2) Conducting basic market research, 3) Certifications, 4) Insurance and risk management, 5) Management and labor needs, and 6) Resources needed beyond the field or garden.
Departments: Agricultural Economics
Series: Factsheets: Center for Crop Diversification (CCD-FS series)
Size: 8.70 mb
Pages: 11
2/23/2018 (minor revision)
Authors: Matthew Ernst, Tim Woods
A roadside farm market is sometimes distinguished from a roadside stand by location and hours. The term "roadside farm market" can refer to those markets located in permanent facilities at the farm or food manufacturing location; they are typically open most of the year. Roadside stand, by contrast, is a more general term referring to those markets that may be located off the farm and are seasonal in operation.
Departments: Agricultural Economics
Series: Marketing Profiles: Center for Crop Diversification (CCD-MP series)
Size: 1.60 mb
Pages: 4
2/1/2018 (minor revision)
Authors: Matthew Ernst, Tim Woods
The food retail industry saw a renaissance of interest in local and regional sourcing of fresh fruits and vegetables during the 2000s. This interest came within an industry characterized by heavy investment in fewer and larger centralized distribution centers. Although the distribution center model remains prominent within the food retail industry, some retailers have created flexibility within their distribution models to answer consumer demand for local produce. Large retailers are also finding transportation and distribution cost savings by sourcing fresh produce items from new or expanding producers. Smaller chains and local grocers remain potential markets for fresh produce growers expanding to wholesale volumes. Producers of value-added produce products may also find local groceries a possible market for their product.
Departments: Agricultural Economics
Series: Marketing Profiles: Center for Crop Diversification (CCD-MP series)
Size: 3.00 mb
Pages: 4
1/25/2018 (minor revision)
Authors: Matthew Ernst, Tim Woods
Sourcing and serving fresh produce from local farms remains a trend in the U.S. foodservice industry. The practice of sourcing locally grown fresh produce, first featured by niche and high-end restaurants, moved into mainstream foodservice distribution channels in the early 2000s. A focus on local food appears to be persisting into the 2020s. The National Restaurant Association's 2018 Culinary Forecast, based on surveys of nearly 700 chefs, identified hyper-local sourcing as the top restaurant concept trend, with local produce also among the Top 10 concept trends.
Departments: Agricultural Economics
Series: Marketing Profiles: Center for Crop Diversification (CCD-MP series)
Size: 1.60 mb
Pages: 5
10/11/2017 (minor revision)
Authors: Matthew Ernst, John Strang, Tim Woods, Shawn Wright
Potential producers should realize that while thornless semi-erect varieties produce superior economic returns, thorny and thornless erect varieties may hold some marketing advantages that can command superior prices and result in better returns than those estimated using these standard assumptions.
Departments: Agricultural Economics, Horticulture
Series: Interdepartmental (ID series)
Size: 265 kb
Pages: 20
8/15/2017 (new)
Authors: Martin Bechu, Alex Butler, Brett Wolff, Tim Woods
This report compares average volumes and prices for 18 crops from two major Kentucky produce auctions for the 2014, 2015, and 2016 seasons.
Departments: Agricultural Economics
Series: Factsheets: Center for Crop Diversification (CCD-FS series)
Size: 1.30 mb
Pages: 22
7/12/2017 (new)
Authors: Ric Bessin, Carl Dillon, Tiffany Thompson, Mark Williams, Tim Woods
Farms marketing through a vegetable CSA are complex businesses facing many operational and economic challenges. To be economically viable, CSA farms must achieve the appropriate match of crops, equipment, and labor with farm size and number of CSA members. A diverse array of vegetable crops are typically grown with unique requirements for crop production, pest management, harvest, and post-harvest handling. An extensive suite of skills, tools, and equipment are required to produce these crops efficiently, and mechanization becomes critical as the number of acres in production increases.
Departments: Agricultural Economics, Entomology, Horticulture
Series: Special Report (SR series)
Size: 6.50 mb
Pages: 28
4/27/2017 (new)
Authors: Martin Bechu, Alex Butler, Brett Wolff, Tim Woods
This report compares average prices for 17 crops from Kentucky farmers markets across the 2014, 2015, and 2016 seasons. Farmers markets are inherently difficult to track and compare. For example, vendors at markets from across the state sell the same products in a wide variety of units. Do you want to buy your beets by the pound, quart, bunch, or bulb? What about broccoli? By the head, pound, ounce, pint or "bag"? Beyond units, farmers markets also offer immense varietal and crop diversity, sold by vendors with a wide range of experience, in a variety of market conditions. These conditions, crops and other variables also change by season. For the first time, recognizing the caveats of slight crop differences and unit harmonization, we have assembled 3-year average prices in hopes of drawing out some trends in our Kentucky Farmers Market prices.
Departments: Agricultural Economics
Series: Factsheets: Center for Crop Diversification (CCD-FS series)
Size: 422 kb
Pages: 10
8/30/2016 (new)
Authors: Sharon Bale, Win Dunwell, Rick Durham, Bill Fountain, Bob Geneve, John Hartman, Dewayne Ingram, John Obrycki, Dan Potter, Nicole Ward Gauthier, Richard Warner, Tim Woods
The UK Nursery and Landscape Program coordinates the efforts of faculty, staff, and students in several departments within the College of Agriculture tor the benefit of the Kentucky nursery and landscape industry.
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 7.64 mb
Pages: 32
7/15/2016 (minor revision)
Authors: Matthew Ernst, Patsy Wilson, Tim Woods
Production budgets for American, hybrid, European (vinifera), and table grape varieties were updated to estimate grape profitability in Kentucky for 2016. This analysis indicates that wine grapes can be economically feasible in Kentucky when best production practices are followed that maximize yields and when market prices approach $1,200/ton for vinifera wine grapes and $1,000 per ton for French-American and American hybrid wine grape varieties. Sound management that maximizes wine grape yields and minimizes input costs, with marketing that captures top grape prices, is absolutely necessary for economically viable wholesale grape production in Kentucky.
Departments: Agricultural Economics, Horticulture
Series: Budgets: Center for Crop Diversification (CCD-BG series)
Size: 193 kb
Pages: 3
7/15/2016 (minor revision)
Authors: Matthew Ernst, Steve Isaacs, Patsy Wilson, Tim Woods
Budget worksheet.
Departments: Agricultural Economics, Horticulture
Series: Budgets: Center for Crop Diversification (CCD-BG series)
Size: 119 kb
Pages: 5
7/15/2016 (minor revision)
Authors: Matthew Ernst, Patsy Wilson, Tim Woods
Budget worksheet.
Departments: Agricultural Economics, Horticulture
Series: Budgets: Center for Crop Diversification (CCD-BG series)
Size: 340 kb
Pages: 6
7/15/2016 (minor revision)
Authors: Matthew Ernst, Patsy Wilson, Tim Woods
Budget worksheet.
Departments: Agricultural Economics, Horticulture
Series: Budgets: Center for Crop Diversification (CCD-BG series)
Size: 336 kb
Pages: 6
1/28/2015 (new)
Authors: Lilian Brislen, Lee Meyer, Tim Woods
Grasshoppers Distribution was a food hub in Louisville, Kentucky, that opened for business in 2007. The enterprise was launched by four producers who saw a need for agricultural diversification in a post-tobacco era and burgeoning opportunity in regional and sustainable food markets. This paper examines the story behind the evolution of the business and points to lessons that may be learned by others involved with similar efforts.
Departments: Agricultural Economics
Series: Special Report (SR series)
Size: 1.88 mb
Pages: 28
5/1/2014 (minor revision)
Authors: Matthew Ernst, Tim Woods
The Internet can be utilized in a variety of marketing strategies. Producers may sell their products online through e-commerce, use a website to take orders for their goods, or simply advertise their operation through a "billboard" type website. Social media and blogs provide yet another way the Internet can be used for promoting a farm enterprise. The increase in access to Web-based services through handheld devices makes many customers more immediately accessible to products and services.
Departments: Agricultural Economics
Series: Marketing Profiles: Center for Crop Diversification (CCD-MP series)
Size: 442 kb
Pages: 4
3/15/2013 (new)
Authors: Miranda Hileman, Tim Woods, Shang-Ho Yang
The Kentucky Association of Food Banks received a Specialty Crop Block Grant from the Kentucky Department of Agriculture in 2011 for the "Farms to Food Banks" program. This program was designed to increase consumption and awareness of fruits and vegetables among low-income consumers through a targeted local fresh produce distribution program. The University of Kentucky Food Systems Innovation Center assisted with an evaluation of the program toward the end of the 2012 marketing season. The primary objective of the evaluation was to determine how impactful the program was for food bank consumers. This report summarizes the results of food bank client intercept surveys by examining fresh produce consumption barriers and changes in consumption behavior.
Departments: Agricultural Economics
Series:
Size: 1.30 mb
Pages: 10
12/11/2012 (new)
Authors: Miranda Hileman, Tim Woods
This handbook is intended to assist farmers and farmers market managers understand the economic benefits and best practices of providing samples to farmers market patrons.
Departments: Agricultural Economics
Series:
Size: 14.00 mb
Pages: 58
12/6/2012 (new)
Authors: Ben Abell, Angela Anandappa, Doug Archbold, Paul Bachi, Julie Beale, Ty Cato, Tim Coolong, June Johnston, Brenda Kennedy, Sara Long, Sean Lynch, Kenny Seebold, Pam Sigler, Chris Smigell, John Snyder, Dave Spalding, John Strang, Ginny Travis, Zheng Wang, Nicole Ward Gauthier, Jeff Wheeler, Mark Williams, Neil Wilson, Patsy Wilson, Dwight Wolfe, Tim Woods, Shang-Ho Yang
Fruit and vegetable production in Kentucky continues to grow. The 2012 Fruit and Vegetable crops research report includes results for more than 18 field research plots and several demonstration trials. This year fruit and vegetable research and demonstration trials were conducted in more than 15 counties in Kentucky. Research was conducted by faculty and staff from several departments within the University of Kentucky College of Agriculture including: Horticulture, Plant Pathology, Entomology, and Agricultural Economics. This report also includes collaborative research projects conducted with faculty and staff at Kentucky State University.
Departments: Agricultural Economics, Family and Consumer Sciences, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.20 mb
Pages: 47
12/5/2012 (new)
Authors: Alison Davis, Will Snell, Jeff Stringer, Billy Thomas, Tim Woods
Departments: Agricultural Economics, Forestry and Natural Resources
Series: Agricultural Economics (AEC series)
Size: 490 kb
Pages: 4
2/21/2012 (new)
Authors: Ric Bessin, Tim Coolong, Sarah Fannin, Kenny Seebold, Tim Woods
Sweetpotato (Ipomoea batatas L.) is a member of the morningglory or Convolvulaceae family. Sweetpotatoes have their origins in tropical America, with early remains having been found in Panama, Peru and Mexico. A perennial plant in their native regions, they are typically killed by frost when grown in a temperate climate. Sweetpotatoes are true roots and not tubers as is the case with the Irish Potato (Solanum tuberosum). Because they are true roots they will continue to grow and enlarge as long as the plant continues to grow.
Departments: Agricultural Economics, County Extension, Entomology, Horticulture, Plant Pathology
Series: Interdepartmental (ID series)
Size: 1.20 mb
Pages: 16
12/1/2011 (new)
Authors: Bobby Ammerman, Kenny Burdine, Craig Infanger, Lee Meyer, Will Snell, Andrew Stainback, Jeff Stringer, Cory Walters, Tim Woods
Departments: Agricultural Economics, Forestry and Natural Resources
Series:
Size: 153 kb
Pages: 4
7/20/2011 (new)
Authors: Matthew Ernst, Tim Woods
Wine grape producers in the Southeast benefited from a rapid increase in the number of wineries in the region during the 1990s and early 2000s. The steady winery growth indicates continued expansion and demand for winegrapes. This survey was conducted in early 2011 to better understand how business practices are developing among wineries in Kentucky and six contiguous states---Ohio, Indiana, Illinois, Tennessee, Virginia, and Missouri.
Departments: Agricultural Economics
Series: Surveys: Center for Crop Diversification (CCD-SV series)
Size: 205 kb
Pages: 6
1/7/2010 (new)
Authors: Sharon Bale, Win Dunwell, Rick Durham, Bill Fountain, Bob Geneve, John Hartman, Dewayne Ingram, John Obrycki, Dan Potter, Richard Warner, Tim Woods
The 2009 report has been organized according to our primary areas of emphasis: production and economics, pest management, and plant evaluation. These areas reflect stated industry needs, expertise available at UK, and the nature of research projects around the world that generate information applicable to Kentucky.
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.26 mb
Pages: 24
12/1/2008 (new)
Authors: Sharon Bale, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Ken Haynes, Dewayne Ingram, Dan Potter, Richard Warner, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.48 mb
Pages: 30
12/1/2008 (new)
Authors: Doug Archbold, Tim Coolong, Tom Cottrell, Rick Durham, Vaden Fenton, John Hartman, Nathan Howard, Nathan Howell, Wuyang Hu, Dewayne Ingram, Terry Jones, Kaan Kurtural, Joe Masabni, Kenny Seebold, Bonnie Sigmon, Chris Smigell, John Snyder, Dave Spalding, John Strang, Paul Vincelli, Richard Warner, John Wilhoit, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 800 kb
Pages: 72
7/10/2008 (minor revision)
Authors: Ric Bessin, Tim Coolong, Terry Jones, Joe Masabni, Kenny Seebold, Tim Woods
Departments: Agricultural Economics, Entomology, Horticulture, Plant Pathology
Series: Horticulture (HO series)
Size: 1.23 mb
Pages: 12
11/29/2007 (new)
Authors: Doug Archbold, Tim Coolong, Tom Cottrell, Courtney Flood, John Hartman, Nathan Howard, Nathan Howell, Wuyang Hu, Terry Jones, Kaan Kurtural, Joe Masabni, Kenny Seebold, Bonnie Sigmon, Chris Smigell, John Snyder, Dave Spalding, John Strang, Richard Warner, John Wilhoit, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.40 mb
Pages: 92
11/26/2007 (new)
Authors: Bob Anderson, Sharon Bale, Chris Barton, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Ken Haynes, Dewayne Ingram, Bob McNeil, Dan Potter, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Forestry and Natural Resources, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.40 mb
Pages: 48
1/3/2007 (minor revision)
Authors: Ric Bessin, Terry Jones, Joe Masabni, Amanda Sears, Kenny Seebold, Tim Woods
Departments: Agricultural Economics, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Interdepartmental (ID series)
Size: 281 kb
Pages: 12
12/15/2006 (new)
Authors: Bob Anderson, Sharon Bale, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Ken Haynes, Dewayne Ingram, Bob McNeil, Tim Phillips, Dan Potter, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 2.12 mb
Pages: 46
12/15/2006 (new)
Authors: Ric Bessin, Tom Cottrell, Rick Durham, John Hartman, Nathan Howard, Nathan Howell, Terry Jones, Kaan Kurtural, Joe Masabni, Dan Potter, Brent Rowell, Amanda Sears, Kenny Seebold, Bonnie Sigmon, Chris Smigell, John Snyder, Dave Spalding, John Strang, Mark Williams, Tim Woods
Departments: Agricultural Economics, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.34 mb
Pages: 82
7/15/2006 (new)
Authors: Bob Anderson, Doug Archbold, Sharon Bale, Steve Berberich, Morris Bitzer, Bill Bruening, Ron Curd, Carl Dillon, Win Dunwell, Dennis Egli, Matthew Ernst, Cindy Finneseth, Amy Fulcher, Bob Geneve, Larry Grabau, John Grove, John Hartman, Ken Haynes, Bob Houtz, June Johnston, Terry Jones, Carrie Knott, Eugene Lacefield, Chad Lee, Joe Masabni, Bob McNeil, Sam McNeill, Michael Montross, Bill Pearce, Todd Pfeiffer, Amy Poston, Dan Potter, Brent Rowell, Amanda Sears, Darrell Slone, Chris Smigell, John Snyder, John Strang, Dave Van Sanford, Mark Williams, Dwight Wolfe, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology, Regulatory Services
Series: Progress Report (PR series)
Size: 1.36 mb
Pages: 72
12/30/2005 (new)
Authors: Bob Anderson, Sharon Bale, Win Dunwell, Rick Durham, Bill Fountain, Bob Geneve, John Hartman, Ken Haynes, Dewayne Ingram, Bob McNeil, Tim Phillips, Dan Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 5.17 mb
Pages: 46
12/30/2005 (new)
Authors: Ric Bessin, Tom Cottrell, Rick Durham, John Hartman, Nathan Howard, Nathan Howell, Terry Jones, Kaan Kurtural, Joe Masabni, Brent Rowell, Christopher Schardl, Amanda Sears, Kenny Seebold, Bonnie Sigmon, Chris Smigell, John Snyder, Dave Spalding, John Strang, Paul Vincelli, Mark Williams, Tim Woods
Departments: Agricultural Economics, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1.56 mb
Pages: 98
12/20/2004 (new)
Authors: Bob Anderson, Sharon Bale, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Ken Haynes, Dewayne Ingram, Bob McNeil, Tim Phillips, Dan Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 2.38 mb
Pages: 46
12/15/2004 (new)
Authors: Ric Bessin, Shane Bogle, Gerald Brown, John Hartman, Bob Houtz, Nathan Howard, Nathan Howell, Terry Jones, Joe Masabni, Bill Nesmith, Brent Rowell, Bonnie Sigmon, Chris Smigell, John Snyder, Dave Spalding, John Strang, Mark Williams, Tim Woods
Departments: Agricultural Economics, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 1.90 mb
Pages: 74
3/21/2004 (reprinted)
Authors: Deborah Hill, Marcella Szymanski, Tim Woods
Departments: Agricultural Economics, Forestry and Natural Resources
Series: Forestry and Natural Resources (FOR series)
Size: 242 kb
Pages: 12
12/15/2003 (new)
Authors: Ric Bessin, Gerald Brown, Rick Durham, John Hartman, Bob Houtz, Terry Jones, Joe Masabni, Bill Nesmith, Brent Rowell, John Snyder, John Strang, Tim Woods
Departments: Agricultural Economics, County Extension, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 1 kb
Pages:
12/5/2003 (new)
Authors: Bob Anderson, Sharon Bale, Paul Cappiello, Win Dunwell, Rick Durham, Bill Fountain, Bob Geneve, John Hartman, Dewayne Ingram, Bob McNeil, Tim Phillips, Dan Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 474 kb
Pages: 42
1/3/2003 (new)
Authors: Bob Anderson, Sharon Bale, Paul Cappiello, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Dewayne Ingram, Terry Jones, Bob McNeil, Tim Phillips, Dan Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 1.90 mb
Pages: 42
1/3/2003 (new)
Authors: Ric Bessin, Gerald Brown, David Ditsch, John Hartman, Terry Jones, Joe Masabni, Bill Nesmith, Brent Rowell, John Snyder, John Strang, Tim Woods
Departments: Agricultural Economics, County Extension, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 2.40 mb
Pages: 65
12/1/2001 (new)
Authors: Bob Anderson, Sharon Bale, Jack Buxton, Paul Cappiello, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Dewayne Ingram, Bob McNeil, Tim Phillips, Dan Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Mark Williams, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 369 kb
Pages: 40
1/1/2001 (new)
Authors: Sharon Bale, Paul Cappiello, Win Dunwell, Rick Durham, Bill Fountain, Richard Gates, Bob Geneve, John Hartman, Dewayne Ingram, Monte Johnson, Bob McNeil, Tim Phillips, Dan Potter, Mike Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 574 kb
Pages: 38
9/7/2000 (reprinted)
Authors: Brent Rowell, Tim Woods
Departments: Horticulture
Series: Interdepartmental (ID series)
Size: 598 kb
Pages: 8
12/31/1999 (new)
Authors: Sharon Bale, Paul Cappiello, Win Dunwell, Rick Durham, Bill Fountain, Bob Geneve, John Hartman, Dewayne Ingram, Monte Johnson, Bob McNeil, Tim Phillips, Dan Potter, Mike Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 689 kb
Pages: 33
12/31/1999 (new)
Authors: Bob Anderson, Doug Archbold, Ric Bessin, Gerald Brown, Bob Geneve, John Hartman, Terry Jones, Bill Nesmith, Brent Rowell, John Snyder, John Strang, Tim Woods
Departments: Agricultural Economics, County Extension, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 712 kb
Pages: 43
12/1/1998 (new)
Authors: Sharon Bale, Win Dunwell, Bill Fountain, Bob Geneve, John Hartman, Dewayne Ingram, Monte Johnson, Bob McNeil, Tim Phillips, Dan Potter, Mike Potter, A.J. Powell, Lisa Vaillancourt, Richard Warner, Lesley Weston, Tim Woods
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, Entomology, Horticulture, Plant and Soil Sciences, Plant Pathology
Series: Progress Report (PR series)
Size: 318 kb
Pages: 44
12/1/1998 (new)
Authors: Doug Archbold, Ric Bessin, Gerald Brown, George Duncan, John Hartman, Terry Jones, Bill Nesmith, Sue Nokes, Brent Rowell, John Snyder, John Strang, Tim Woods
The emphases in our research program reflect industry-defined needs, expertise available at UK, and the nature of research projects around the world generating information applicable to Kentucky. Although the purpose of this publication is to report research results, the report also highlights our Extension program and Undergraduate and Graduate degree programs that address the needs of the horticultural industries.
Departments: Agricultural Economics, Biosystems and Agricultural Engineering, County Extension, Entomology, Horticulture, Plant Pathology
Series: Progress Report (PR series)
Size: 335 kb
Pages: 46
