University of Kentucky College of Agriculture

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Not a complete list as of 8-30-17.

Tag: flowers

Garden Mums
7/13/2017 (minor revision)

The garden mum (Chrysanthemum spp.) is a popular herbaceous perennial flowering plant that is commonly grown for fall sales. While also referred to as 'hardy mums,' their actual hardiness outdoors (that is, their ability to survive the winter) can vary by cultivar, time of planting, and environmental conditions. Garden mums are generally container-grown in Kentucky, either in a greenhouse or outdoors in connection with a greenhouse business; there is also some field production in the state. | CCD-CP-71
web only | 3 pages | 969 words | 10 downloads | PDF: 1,500 kb

4/25/2017 (new)

Large-scale lavender production in Kentucky is limited by climatic requirements (low humidity and low winter temperatures ), poorly drained soils and the scale requirements for essential oils processing. Lavender could be suited as a specialty/niche crop for some Kentucky farms, especially those with ongoing agritourism enterprises. Marketing constraints and the scale requirements for essential oils processing make lavender more likely suited as a crop for ornamental or on-farm agritourism potential (lavender festivals) in Kentucky. | CCD-CP-127
web only | 3 pages | 1,339 words | 26 downloads | PDF: 897 kb

Greenhouse-grown Specialty Cut Flowers
11/11/2016 (minor revision)

"Specialty cut flowers" generally refers to cut flower species other than roses, carnations, and chrysanthemums. Some of the specialty cut flowers that can be grown successfully in Kentucky greenhouses, or other protected environments such as high tunnels, include anemone (Anemone spp.), Asiatic or oriental lilies (Lilium spp.), bachelor button or cornflower (Centaurea spp.), celosia or cockscomb (Celosia spp.), coral bell (Heuchera hybrids), freesia (Freesia hybrids), larkspur (Delphinium spp.), lisianthus (Eustoma spp.), snapdragon (Antirrhinum spp.), pollenless sunflowers (Helianthis annus) and zinnias (Zinnia spp.), and sweetpea (Lathyrus odoratus). | CCD-CP-58
web only | 3 pages | 1,298 words | 3 downloads | PDF: 503 kb

4/15/2016 (minor revision)

Kentucky is a major harvester of wild goldenseal. Unfortunately, a decline in native populations has occurred as demand and harvesting pressure has increased. Like ginseng, goldenseal is listed in Appendix II of the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) agreement. As such, international trade of goldenseal is closely controlled to prevent over-exploitation that could lead to further endangering the species. | CCD-CP-54
web only | 4 pages | 1,799 words | 3 downloads | PDF: 582 kb

6/1/2015 (minor revision)

Coneflowers (Echinacea spp.) are herbaceous perennials with large daisy-like flowers. There are nine species of coneflower and all are native to central or eastern North America. Purple coneflower (E. purpurea), a well-known garden flower, is extensively cultivated in nurseries. This hardy ornamental is commonly planted in both home and commercial landscapes. Coneflowers are also effective, long lasting cut flowers. Some species (E. angustifolia, E. purpurea, and E. pallida) are also prized commercially for their reported medicinal properties. | CCD-CP-52
web only | 5 pages | 2,285 words | - | PDF: 1,400 kb

Field-grown Cut Flowers
11/26/2014 (minor revision)

Cut flowers include not only fresh and dried flowers, but also any plant part used for floral or decorative purposes, such as seed heads, stalks, and woody cuts. Cut flowers are well-suited to small-scale production and are a good way to diversify or expand an existing farm operation. Specialty cut flowers can be sold by the stem, in bunches, or in mixed bouquets. | CCD-CP-70
web only | 4 pages | 1,521 words | - | PDF: 652 kb

5/1/2014 (minor revision)

Poinsettias (Euphorbia pulcherrima) are subtropical plants which originated in Mexico and Guatemala. In their native climate, poinsettias are small woody shrubs that may reach a height of over 10 feet. In the U.S. poinsettias are grown as indoor potted plants popular at Christmas time. While the showy bracts are suggestive of flower petals, they are really modified leaves. The actual poinsettia flowers are less conspicuous by comparison, forming a yellow to red cluster in the center of the bracts. | CCD-CP-64
web only | 3 pages | 1,262 words | - | PDF: 409 kb

Edible Flowers
9/5/2012 (minor revision)

Edible flowers can complement a cut flower or herb business, providing additional opportunities for value-added products. However, they require a specialized niche market that may take some time to develop. Flowers intended for human consumption must be grown without pesticides, providing organic growers a production edge. Plant material obtained from most commercial florists, garden centers, and nurseries is not pesticide-free and, therefore, is NOT suitable for consumption. | CCD-CP-69
web only | 3 pages | 1,337 words | 1 download | PDF: 396 kb

Poinsettia Diseases
5/1/2010 (minor revision)

Poinsettias grown through the fall months for Christmas sales are vulnerable to destructive diseases from the time the cuttings are stuck into the rooting media until they are mature and ready for sale. A number of poinsettia diseases are favored by the same environmental conditions that promote propagation, making plant material at this stage particularly vulnerable. Diseases occurring in the later stages of production can be related to management issues or cultural problems, as well as the cooler temperatures needed for finishing. Some other diseases can be problematic to poinsettias at any phase of production. And finally, a phytoplasma organism found associated with poinsettias provides evidence that some host/pathogen relationships can actually be economically beneficial. | PPFS-GH-6
web only | 6 pages | 1,122 words | - | PDF: 1,335 kb