University of Kentucky College of Agriculture
 

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Tag: insect pests



An IPM Scouting Guide for Common Problems of Brambles in Kentucky
9/13/2018 (new)

Long before the term "sustainable" became a household word, farmers were implementing sustainable practices in the form of Integrated Pest Management (IPM) strategies. IPM uses a combination of biological, cultural, physical, and chemical methods to reduce and/or manage pathogen and pest populations. These strategies are used to minimize environmental risks, economic costs, and health hazards. Pathogens and pests are managed (although rarely eliminated entirely) to reduce their negative impact on the crop. Scouting and monitoring for diseases, insects, weeds, and abiotic disorders helps identify potential problems before serious losses result. This is essential to the IPM approach. The key to effective monitoring is accurate identification. The images included in this guide represent the more common abiotic and biotic problems that occur in Kentucky blackberry and raspberry plantings. | ID-251
2,500 printed copies | 32 pages | 6,827 words | 23 downloads | PDF: 2,500 kb


Pesticides and Pesticide Safety: Kentucky Master Gardener Manual Chapter 10
1/23/2018 (minor revision)

"Pest" is not a biological term for an organism's environmental role as are the words plant, herbivore, predator, and scavenger. It is a term for an organism that is either causing damage or is somewhere where it's not wanted. Pests can include plants, insects and their relatives, and microorganisms that cause plant diseases. Often, pests are a problem because we use cultural practices or create conditions favoring organisms that they feed on, compete with, or infect the desirable species. | ENT-70
web only | 10 pages | 5,153 words | 33 downloads | PDF: 310 kb